Nowadays, I just feel that I want to get all the hidden gifts from our environment and primarily, our food. I read on some internet that it was not so hard to make your own bread from scratch, with water and flour.

So I went downtown and bought some ecological flour and began this job with the starter. I looked at some several receipts and choose to make it in a little scale. It worked well!


And then, I cooked bread (then, read some days later). It tastes good!


The flour was a 50/50 mix between rye and wheatflour and my stomach had some trouble to digest it actually. The bread dissapeared in breakfasts, so i made a new one yesterday, with a proportion more 70/30. It worked like that:



It was so gooood! With ecological flour,water and 45min of heat in the oven (cost approx 10kr except electricity) i can tell you with assurance that you will not be served any other bread in my home!

Soon, the story about hw to make your own butter in 15 min.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s